Yerbero – Authentic Artisan Mole Negro Oaxaqueño 1.1 Lb (455gr) | Artesanal Oaxacan Black Mole Paste | Premium Quality Ingredients, All Natural, No GMO´s, No Additives. Imported From Oaxaca Mexico.

Price: $9.99 - $9.49
(as of May 25,2023 09:44:01 UTC – Details)

♥♥ Mole sauce, Ingredients: Chile mulato, chile pasilla, canola oil, salt, plantain, sesame seed, garlic, onion, thyme, clove, cinammon, cumin, black pepper, oregano, peanuts,walnut, raisin, almonds, sugar, sodium benzoate as a preservative. Contains Almonds, Walnuts, Peanuts ♥♥
Package Dimensions ‏ : ‎ 7.72 x 4.76 x 1.73 inches; 1.1 Pounds
Manufacturer ‏ : ‎ Mexus LLC
ASIN ‏ : ‎ B0BCRTS43P
Country of Origin ‏ : ‎ Mexico

Mole sauce, Ingredients: Chile mulato, chile pasilla, canola oil, salt, plantain, sesame seed, garlic, onion, thyme, clove, cinammon, cumin, black pepper, oregano, peanuts,walnut, raisin, almonds, sugar, sodium benzoate as a preservative. Contains Almonds, Walnuts, Peanuts
Moles are traditional in Mexico, typical sauces prepared with chili and spices as basic elements. Some of the most popular are red and green mole. However, there are many more, among which the black mole stands out, one of the seven moles that are made in the State of Oaxaca. This is prepared above all in the Central Valleys region; Outside of Oaxaca it is better known as Oaxacan mole.
Preparation: 1 Part Of Artisan mole Yerbero 2 Part lr the broth of your choice (chicken, beef, vegetable, or water) 1 – Dissolve the Mole Yerbero in the by over medium heat 2 – Stir constantly, you can add more broth according to taste to obtain desired consistency. 3 – Stir for 4 to 5 minutes and Enjoy.
Made in The Central Valles of The State Of Oaxaca Mexico.
1.1 Lbs (455gr) – Makes 1 Gallon of Mole Sauce.