ONTRUE Sweet Potato Noodles, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, 10.58 Oz（Pack Of 3）

Price: $18.99
(as of Jun 04,2023 00:26:36 UTC – Details)

Product Description

SUNGIVEN FOODS: Tast It and Love It

SUGIVEN FOODS is a company committed to making people healthier by providing them with delicious, healthy food. We have 20 years’ exporting and importing experience in FOOD STUFF. Our firm has the professional packaging design department and experienced procurement, QC team, and established business relations with more than 750 manufacturers.

Base on the business philosophy of “respect for nature and love for mankind”, we insist to provide food products with “natural, less processed and least artificially added”. During the past years, we have been focusing on serving our clients with honesty, professionalism and enthusiasm. Through continuously exploring the market, our business has already expanded to more than 20 countries such as the US, Canada, Australia, New Zealand and Europe. We have built up long term partnerships with many quality clients and have gained great reputation in the food industry.

Based on the business philosophy of “Clients focused, entrepreneurs prioritized, continually persist with the commitments”, we have the aim to become a world class food enterprise. We sincerely hope to share high quality, healthy and delicious food with you who love life and enjoy life!

What Is Sweet Potato Noodles ?

Sweet potato noodles are made from sweet potato to extract starch and then processed into fans, with the characteristics of a long stew not rotten, often seen in the pot stew and coleslaw.Sweet potato vermican contains a lot of carbohydrate, carbohydrate, vitamin, cellulose, dietary fiber, fat material, and a few mineral elements such as potassium, calcium, sodium, magnesium and phosphorus, have better effect to our body.

Sweet potato noodles (70 calories) A healthier alternative to rice and yellow noodles, sweet potato noodles is a staple in Korean food which is slowly going mainstream thanks to its slippery, slightly chewy texture. The Good: It is made from sweet potato starch and it has no fat and no protein.

Sweet Potato Noodles benefit:

Calories, Carbs, Protein and Fats

Sweet potato noodle calories are much lower than a similar-size serving of whole wheat pasta, which has 225 calories. If you’re watching your weight, they’ll help you curb your calorie intake.Sweet potatoes are a rich source of carbohydrates, which provide energy. With 27 grams per serving,

Vitamins, Minerals and Antioxidants

Sweet potatoes are an especially rich source of vitamin A, One serving of sweet potato noodles provides 475 percent of the DV for vitamin A.One serving also provides one-third of the DV for vitamin C, an antioxidant vitamin necessary for the synthesis of collagen, which makes up connective tissue and is necessary for proper wound healing.

Stir-Fried Sweet Potato Noodles & Vegetables (Japchae)

Cooking Instructions

In a small bowl, stir together tamari/soy sauce, honey/sugar, and sesame oil. Set aside.Place a large pot of water on the stove and bring it to a boil. When water is boiling, place the sweet potato starch noodles into the water and press down with a wooden spoon, until all the noodles are submerged in the water.Cook the noodles for 6 or 7 minutes, until al dente, drain and rinse under cold water. Place drained noodles back into the pot and cut a few times with clean kitchen scissors to make them a little shorter and easier to eat. Drizzle with a few spoonfuls of the tamari mixture and mix together thoroughly to keep noodles from sticking together.Drizzle cooking oil into a large pan or wok and place it on the stove over medium-high heat. Add onion and carrot into the pan and sauté for 2-3 minutes. Stir in mushrooms, half of the chopped green onion, garlic, and spinach/greens. Sprinkle with salt and cook for a few minutes until veggies are crisp tender.

Add noodles to the pan, along with the rest of the sauce, some black pepper and toss together over medium-high heat for a few minutes until the noodles are warmed, about 2-3 minutes. Add salt to taste. Sprinkle with sesame seeds and top with the rest of the chopped green onion. Serve warm or at room temperature.

Ingredients ⅓ cup reduced sodium Coconut Aminos, Tamari, or soy sauce 2-3 tablespoons Honey, coconut nectar, or brown sugar, to taste & 2 tablespoons Sesame Oil 6-8 Dried Shiitake Mushroom, soaked in warm water, stems removed and sliced 3-4 cups (about 6 oz) spinach or leafy greens mix 8 oz ONTRUE Sweet Potato Starch Noodles 1 small onion, thinly sliced & 2 large carrots, julienned & 2 tablespoons cooking oil 2-3 green onions/scallions, chopped and divided & 2-3 garlic cloves, minced black or white sesame seeds & salt, to taste & freshly ground black pepper

Is Discontinued By Manufacturer ‏ : ‎ No
Product Dimensions ‏ : ‎ 11.81 x 10.63 x 2.36 inches; 1.98 Pounds
Manufacturer ‏ : ‎ Hong Kong Sungiven International Food Co., Limited.
ASIN ‏ : ‎ B07PBVKDKJ
Country of Origin ‏ : ‎ Korea, Republic of

[QUALIFIED PRODUCT GUARANTEES YOUR FOOD SAFETY WHILE ENJOYING ASIAN CUISINE] FDA, CFIA, AQIS, EFSA and other importers of food standards for production, through the CIQ, which is the formal inspection of exports. Also, it managed to meet up with safety standard (BRC, ISO22000, HACCP certificated factory).
[100% SWEET POTATO AND ZERO ADDITIVE BRINGS YOU THE ORIGINAL FLAVOR OF ASIAN STYLE DISHES] -Sweet potatoes are a vibrant source of vitamin A, a fat-soluble vitamin crucial for healthy vision, the development and maintenance of the heart, lungs, kidneys and other organs.
FAT-FREE, GLUTEN-FREE, DAIRY-FREE, VEGAN, and NO PRESERVATIVES] – Compared to processed noodles, sweet potatoes are whole foods packed with nutrition. Besides, the natural fiber from the sweet potato helps you with building up a strong stomach to digest better.
Healthy promise: If for any reason you are not satisfied with one of our products, we will gladly accept returns for a full product refund.