Kam Yen Jan, Chinese Style Sausage (Lap Xuong Thuong Hang), Classic Chinese Snacks or Meal, Made in USA (USDA, No MSG), 14 oz (Pack of 5) + Includes-Free Rhino Premium Ground White Pepper .035 oz
Price: $52.80
(as of Jun 02,2023 23:19:46 UTC – Details)
From the brand
At Kam Yen Jan, we are the leading seller of authentic Chinese Sausage in the United States. In business since 1924, our original recipes have been satisfying families for generations. Our USDA-Certified, American-made sausage has a high quality that is unforgettable! You’ll find yourself adding this versatile protein source to countless meals.
A Tasty Treat for All Ages!
How did we get our start?
Kam Yen Jan opened in 1924 to share a cherished family recipe with the greater community. Since then, we have updated and enhanced our original sausages to bring you eight new varieties!
Why do we love what we do?
Chinese Sausage, or Lap Xuong Thuong Hang, has rich history dating back to the Wei and Jin dynasties; originating sometime between 300–500 AD. We’re proud to uphold the tradition of rich flavors and unique textures.
Where is the sausage produced?
Our factory is located in Kent, WA, and we source our premium ingredients only in America, where it is USDA-Certified.
What can I make with Chinese Sausage?
Countless dishes! Add sliced Kam Yen Jan Chinese Sausage to fried rice, pizza, scrambles, pot pies, stir-fry – you name it. Simply cook, slice, serve, and enjoy!
Which sausage should I start with?
Our classic pork sausage is always a go-to. Pork and chicken is a leaner version with half the fat yet all the flavor. Both are popular among our customers!
How is Chinese Sausage prepared?
Kam Yen Jan can be fried, boiled, baked, microwaved, and more. This versatile protein source is a flexible way to fill you up!
The Classics
The Specialties
Product Dimensions : 4.5 x 6 x 6.25 inches; 4.38 Pounds
UPC : 605925766514
Manufacturer : Kam Yen Jan
ASIN : B09W43687P
DELICIOUS IN YOUR FAVORITE DISHES: Chinese Fried Rice, Banh Bao (Vietnamese Steamed Pork Buns), Vegetable Stir Fry, Ramen & Soups, Nasi Goreng (Indonesian Fried Rice), Stir Fried Wild Mushroom & Sausage, Sausage Roll, or For Your Breakfast Pork Sausage
SHELF STABLE: Vacuum Packed (May Be Stored At Room Temperature or Frozen For Longer Shelf Life), Refrigerate After Opening and Cook Well Before Serving – Perfect Substitute for Salchichas Rancheras, Cotechino Sausage, Hmong Sweet Pork (Nqaj Qaab Zib), Loa Sausage, as well as Sweet Italian Sausage, Chicken Sausage, Turkey Sausage, Beef Sausage, and Exotic Pizza Topping
EASILY PREPARED: Cook The Chinese Sausage On Top Of Rice In Your Rice Cooker So The Rice Absorbs All The Delicious Flavors – So Tasty!
LOCALLY SOURCED: Kam Yen Jan Chinese Sausages Are Made From High Quality Cuts of Meat, USDA Inspected, Product of the USA
EARTH FRIENDLY: Reduced Carbon Footprint Compact Packaging
ADD ZING TO YOUR DISHES: Our Kam Yen Jan Sweet Chinese Sausage Gives a Savory/Sweet Zing to Otherwise Bland Dishes – Plus Wonderful Extra Aroma & Fragrance
$52.80
