Price: $50.00
(as of Jun 09,2023 22:11:26 UTC – Details)
Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. We ferment and age the soybean mash in re-purposed bourbon barrels. It’s smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon. Bluegrass Soy Sauce was featured on Bizarre Foods America, America’s Heartland, and How It’s Made. Read about Bluegrass Soy Sauce in The New York Times, Southern Living, Garden and Gun and Food and Dining. Find Bluegrass Soy Sauce on the menus of Milkwood (Louisville), 610 Magnolia (Louisville), Bistro 1860 (Louisville), Seviche (Louisville), MOPHO (New Orleans), Husk (Nashville and Charleston), Miller Union (Atlanta) and more. ** Our 32 ounce Bluegrass Soy Sauce is packaged in a plastic 32 ounce bottle. **
Is Discontinued By Manufacturer : No
Item Weight : 2 Pounds
UPC : 855783004598
Manufacturer : Bourbon Barrel Foods
ASIN : B074ZKGPS2
Locally source all ingredients: Non-GMO soybeans, limestone filtered spring water, red winter wheat
Barrel aged for one year!
Only micro-brewed soy sauce in the US
Sofi Award Finalist!